Stir in tomato puree simmer over a low heat for a couple of minutes.
Naan bread recipe easy. Kabsa is the very definition of a one pot dish of chicken and rice. Reduce heat to medium and stir in onion garlic ginger carrot cumin coriander and turmeric. Kabsa in the instant pot. Now there is one problem in this it might give you the burn warning.
Kabsa is made of chicken that is slowly simmered in a spicy broth of tomatoes and spices. Cook stirring occasionally until vegetables begin to soften 3 to 5 minutes. I cut a large chicken into 6 pieces. Heres how easy it is to make lamb kabsa.
The result is a mouth watering aromatic dish which smells lemony and spicy. Bring to a boil. Heat 2 tablespoons vegetable oil with 1 tablespoon butter in a large pan. And thats the secret of the unbeatable taste of this dish.
The tomatoes and tomato paste are stirred into a tomato sauce. Stir in the canned tomatoes with their juice the grated carrots whole cloves nutmeg cumin coriander salt black pepper and the kabsa spice mix. Partially baking the chicken will ensure it is cooked through after added to the pot with the rice. Melt butter in a large stock pot casserole or dutch oven.
Go back to doing whatever you want maybe catch up on some reading. Cook and stir 2 cups onion with tomatoes until vegetables soften about 10 minutes. Cover and cook till done water runs dry. When the meat is cooked strain the stock reserve the meat.
Add the water maggi cube. Add tomatoes carrots cloves all the spices salt and pepper. First in the pan and then on the grill. Stir in tomatoes tomato paste orange zest and juice stock cardamom cloves cinnamon and bay leaves and bring to a simmer.
Theres one important element that makes both the chicken and rice so delicious. Squeeze a little lemon juice on the broiled chicken pieces. Add chicken pieces onion garlic saute until onion is tender. This chicken is then removed and either fried or grilled while the broth is used to cook the rice.
Close the lid and turn it ob pressure cook for 10 minutes. To make this recipe in the instant pot start with the ip on the saute option and follow the steps exactly until you add the rice and check the seasoning. Boil the meat in an aromatic spice bathdump meat spices and aromatics into a pot cover with water cover with a lid and bring to a boil. I used 15 cups of water for 1 cup of rice.
For this chicken kabsa recipe youll need large pieces of chicken. Bring the sauce to a boil then reduce the heat to simmer and cover the pot. Cook for about 3 minutes. Mix in the seasoned rice and cook until rice grains are hot 2 to 3 minutes.
The rice absorbs the juices from the chicken and vegetables and is moist. Cook the chicken in the oven with some oil for about 30 minutes until the chicken pieces are slightly browned. Well be cooking chicken in two stages. Pour in the water and add the chicken bouillon cube.
Immediately fluff up the rice with a fork adding a little butter if desired.